I visited on a early Friday afternoon,Earlier I had a light lunch elsewhere but I was dying for a cocktail and a light little snack..I had a dirty pickle martini , and fried pickle to snack on. The dirty pickle martini was delicious..the pickle flavor that I adore with a great kick to it. The fried pickles were phenomenal. I love that they are coated with a cornmeal batter...they were really crispy! The vibe was very laid back, nice crowd including a family with children . I always thought of it as just a bar, But they have some fantastic food offerings as well. Service was very good. Bartender definitely was pleasant and made a great cocktail. Look forward to trying the brunch menu.

Woohoo ! Stopped by for the new menu. Can't wait to return to see the new inside. I tried the Crispy Baja Fish Tacos: Crispy as hell (in a good way) fish , cilantro lime slaw, radish pineapple, chipotle crema, pickled onions - served on corn tortillas . I N C R E D I B L E ! Nice addition to the menu and as usual, service was spot on! Can't go wrong with the beautiful atmosphere of feeling like part of the neighborhood here.

Nice local spot in Astoria! Great burgers, good service, relaxed vibe. Get the home made chips!

A new place to love!! The summer vibes are *chef's kiss* and I can't wait to visit again. The zucchini chips could be a lil crispier but that whipped feta is delish. The shishito peppers and miso-kewpie mayo were also to die for. Not to mention that these apps were such great portions that it looked like we barely made a dent in them. I ordered the Santa Fe Crispy Chicken Salad (without pickled onions) and it was so good and filling--I don't think I've ever loved a salad more. We sat in their backyard garden which is more of a casual vibe. Inside is more like a cocktail bar vibe--think dim, warm lighting and booths. Even though we were outside, we still had attentive servers outside and never felt like we had to flag someone down. Good for both small groups or date night!

How have I not reviewed The Bonnie! I forget that there was a life before Yelp and I just have to sometimes catch up my Yelp life with my former life. Intern Lauren had never been so it was a great time to go back. She got there before me and asked if we should sit in the garden area or inside. Even though it was hot, I just love that outdoor area so damn much. So I met her outside at one of their picnic tables. I should note that they have the best cocktails. They use elderflower in some which is such a great ingredient for summer cocktails. We didn't drink this time around but I did need to mention this for future diners. Food wise: a favorite is the shishito pepper which once again did not disappoint. The zucchini chip also ate a huge win with that whipped feta. For the main event, I went with the snap pea and feta salad. A great summer dish. Our server was wonderful. This visit was another great one and look forward to another return!

The food was great. The service was great. Actually got the food to go. I had the shrimp and cheesy grits. That's was excellent. The grits were smooth, velvety and cheesy. It also came with andouille sausage and kale. Great accompaniments to go along with the shrimp and grits. Right amount of sausage grease. I also had the hot honey chicken biscuit. The chicken was fried to perfection, but it was a little on the smaller side compared to the biscuit. The pickles on the sandwich was to die for. And then the biscuit. OMG. What can I say. Who doesn't love a great biscuit. Nice and moist. Overall a great sandwich. Would definitely get again. It seems everyone was enjoying themselves in this establishment. It was plenty people, but not crowded. Also wasn't noisy for the amount of people that was there and everyone was engaged with each other.

We came here for dinner last night and both ordered smash burgers with a side of cheese fries to share. The burger was a good size, and the fries were better than I was expecting! (I am not a regular cheese fry person, so this was a positive experience.) I really liked the spicy aioli that came with the fries and wish it had been on the burger also. Service was fast and friendly, and the restaurant has nice open air seating in their back patio. I'd definitely stop by again in the area for food or just drinks and to enjoy the ambiance.

Had a great brunch here! We weren't able to make reservations online and thought it would be packed, but we were seated right away around noon on a Saturday. The restaurant had wood and brick walls, with lots of seating options including backless barstools and couches with tables for smaller parties. To start, we shared the cinna-bun toast sticks. These were wonderful. An order came with four. They were crispy on the outside, while soft and fluffy on the inside. Drizzled with cinnamon sauce, they melted in your mouth. My only complaint was that they didn't offer the cream cheese frosting as a dip. For my main, I had the avocado toast. This was hearty and filling, with grainy bread, pickled onions, poached egg (served on the side), and pumpkin seeds. The plate was sprinkled with tajin spicy seasoning, which provided a nice burst of flavor. Their mimosas were a steal at $8. Mine was served in a stemless wine glass, which was an unexpected change from the usual champagne flute. My partner got the shrimp and grits and said it was one of the best he's had with kale, sausage, and peeled shrimp. He also enjoyed the Astoria iced tea. Service was fast and attentive. We loved every bite!